Shahenshah Cuisine of India
Home
Menu
Coupon
Location
Contact

Appetizers
Tandoori Specialties
from the Clay Oven

SAMOSA VEGETABLE (TWO)
Crisp turnover, filled with mildly spiced potatoes and peas

2.25 CHICKEN TANDOORI
Chicken marinated in yogurt and mild spices with its own natural juices, roasted in our tandoor oven
9.95
SAMOSA MEAT (TWO)
Turnover filled with curried minced meat
2.95 CHICKEN TIKKA
Thick and juicy cubes of chicken roasted in our tandoor oven
10.95
PAKORA
Mixed vegetables fritters, fried and delicately spiced
2.50 SEEKH KABAB
Minced meat mixed with onions and herbs, then roasted on skewers in our tandoor oven
10.95
PANIR PAKORA
Homemade cheese fritters
3.95 BOTI KABAB
Mild, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in the tandoor, served with rice
11.95
CHICKEN PAKORA
Delicately spiced deep-fried chicken fritters
3.95 SHRIMP TANDOORI
Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor. Served with rice
14.95
SHRIMP PAKORA
Fresh shrimp marinated in exotic spices and batter fried
5.95 KALMI KABAB
Mild, tender pieces of chicken marinated in special spices, then barbecued on a skewer in our tandoor and served with rice
11.95
ASSORTED APPETIZER (FOR TWO)
Samosa, Pakoras, and Papadium
4.95 FISH TIKKA
Boneless fish marinated in aromatic herbs and spices, then broiled in Tandoor
12.95
  
Vegetarian Dishes
TANDOORI ASSORTED APPETIZERS
Seekh kabab, shrimp tandoori, murgh tikka
5.95 DAL MAKHNI
Assorted lentils sauteed with ginger, onion, garlic and tomato
6.95
FRESH GARDEN SALAD 2.95 ALLO CHHOLE OR GHANA MASALA
Chickpeas or diced potatoes cooked in the popular Punjabi style
7.95

Condiments
VEGETABLE VINDALOO OR CURRY
Garden fresh mixed vegetables cooked in a tangy/hot curry and mild sauce
7.95
PAPADUM
Thin and crispy lentil bread
1.00 VEGETABLE PATIA
Fresh vegetables cooked with sweet and sour mangoes, spices & herbs with a touch of ginger
8.95
RAITA
Grated cucumber in homemade yogurt with chopped mint leaves
1.00 VEGETABLE KORMA
Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce
7.95
MANGO CHUTNEY
Sweet and spicy chutney from India
1.00 BENGAN BHURTHA
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style
7.95
ACHAR
Hot and spicy pickles from India
1.00 SAG PANIR
Spinach and homemade Indian cheese with fresh ginger, garlic and spices
7.95
Soups
MATAR PANIR OR MATAR ALLO
Green peas with homemade Indian cheese or potatoes cooked in a mildly spiced sauce

7.95
MULLIGATWANY SOUP
Delicately spiced lentil soup
2.25 MUSHROOM MATAR
Peas and mushrooms cooked in a mild curry sauce
7.95
COCONUT SOUP
Mildly sweet soup of milk and coconut
1.95 PANIR MASALA
Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs.
7.95
PALAK SHORBA
A refreshingly delicious soup made from spinach with a touch of cardamon, cloves, and peppercorns
3.25 SHAHI PANIR
Homemade Indian cheese in mildly spiced tomato and cream cheese
7.95
HYDERBADI MURGH SHORBA
A traditional Indian soup made with chicken and potatoes, flavored with coconut and lemon
2.95 PANIR JAL FRAZI
Mild, medium or hot, homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onions and mild spices
7.95
  GHANA SAG
Spinach and chickpeas with fresh ginger garlic and spices
7.95
  PALAK ALLO
Potatoes cooked in spinach and flavorful spices
7.95
  ALLO GOBHI
Potatoes and cauliflower cooked in Indian spices
7.95

Roti Char
(Homemade Indian Bread)

Combination 'Dinners

NAAN
The traditional Punjabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides on the tandoori oven. It is delicious with or without butter

1.95 SHAHENSHAH SPECIALTY
Our mouthwatering house special dish, chicken Tandoori, Lamb Rogan Josh, Vegetable Korma, Papadum, rice and Naan bread, soup

14.95
CHAPATI
Indian-style flat with whole wheat bread toasted over open flames
1.25 MIXED GRILL
Splurge any day of the week on assorted delicacies from our charcoal-fired tandoor oven. Includes Chicken Tandoori, Chicken Tikka, Seekh Kabab, and Shrimp served with chutney, rice and Naan bread, and soup. Your taste buds will thank you
14.95
ONION PANIR OR GHOBI KULCHA OR ALU PRATHA OR ALU NAAN
Mild—this scrumptious unleavened bread is filled with onion, homemade cheese or freshly minced cauliflower or mildly spiced potatoes
2.95 VEGETARIAN THALI
A vegetarian taste adventure of Dal, Vegetable Korma and choice of vegetables. Served with Chutney, Papadum, Rice and Naan Bread on a traditional Indian Thali dish.
12.95
TANDOORI PRATHA OR TANDOORI ROTI
Indian-style whole wheat bread
1.95 SPECIAL COMBINATION (FOR TWO)
Two people can cuddle up to this dinner of Papadum, Maligatawny Soup, Seekh Kabab, chicken Tikka, Lamb Rogan Josh, Vegetable Korma, Basmati rice and Naan bread
29.95
GARLIC NAAN
2.95 NON-VEGETARIAN THALI
Chicken Soup, chicken Tikka Masala or Lamb Curry, Vegetable Korma, Dal, Rice, Raita, Papadum and Naan bread
14.95
PISWARI NAAN
Stuffed with coconut, raisins and cashews
3.95 KALMI KABAB
Mild, tender pieces of chicken marinated in special spices, then barbecued on a skewer in our tandoor and served with rice
11.95
KEEMA NAAN
Stuffed with ground lamb and spices
3.95 FISH TIKKA
Boneless fish marinated in aromatic herbs and spices, then broiled in Tandoor
12.95
PURI
Deep fried puffed light bread
1.95
Seafood Specialties
Lamb Specialties
SHRIMP MASALA 13.95
Shrimp sauteed in a zesty tikka masala sauce, with touch of onion, pepper and fenugeek leaves
13.95
LAMB ROGAN JOSH
Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce
9.95 SEAFOOD VINDALOO OR CURRY
Jumbo shrimp and fish cooked with potatoes in a highly spiced, tangy hot sauce
13.95
LAMB KORMA
A rare delicacy from northwest India. Juice pieces of lamb specially prepared with yogurt, onions, tomatoes and mild spices
9.95 SHRIMP MUSHROOM
Shrimp with fresh mushrooms and tomatoes sauteed in mildly spiced curry sauce

13.95
LAMB VINDALOO
Extra-hot spicy lamb cooked in a sharp, tangy sauce
9.95 SHRIMP PATIA
Shrimp sauteed with sweet and sour mangoes, touch of ginger, scallions and spices
13.95
LAMB PASANOA
Slices of lamb marinated in cream and cooked in a spicy almond sauce
10.95 SHRIMP NIRGISI
Large shrimp cooked in a spicy coconut sauce
12.95
LAMB MANGO
Lamb with mango, aromatic herbs, touch of ginger, garlic and spices.
10.95 SHRIMP DANSIK
Large shrimp marinated in honey, vinegar and spices, then cooked with lentils. A sweet and sour taste
12.95
LAMBBHUNA
Hearty appetites will appreciate our specialty from the upper northern region of India. Diced lamb grilled with Himalayan herbs, tomatoes, and bell peppers prepared in a traditional style
9.95 FISH TIKKA MASALA
Fisk tikka roasted in our clay oven and tossed in a deliciously zesty sauce
12.95
BOTI TIKKA MASALA
Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce
12.95 GOAMACHHI
A fish specialty of Goa prepared with ground coconut and masterful spices

12.95
Chef Specialties
All cooked traditionally and served in an Indian iron skillet and served with rice
Biryanis
RICE SPECIALTIES
Select royal portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts
KARAHAI LAMB PALAK OR FISH PALAK
Fresh lamb or fish cooked with spinach, herbs, Indian spices, onions, tomatoes and tossed in Indian iron skillet (Karahai)
11.95 SHRIMP BIRYANI
12.95
KARAHI SHRIMP
Fresh jumbo shrimp marinated with Indian spices cooked with ginger, fresh tomatoes, onions and bell pepper; tossed in Indian iron skilled (Karahai)

13.95 LAMB BIRYANI
A classic Mogul dish! Succulent pieces of curried lamb cooked with Basmati rice, gently flavored with saffron and nuts

10.95
CHICKEN KARAHAI
Specialty of Shahenshah cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet (Karahai)
9.95 CHICKEN BIRYANI
Chicken marinated with spices and saffron, then steam cooked with naturally fragrant Basmati rice. A classic Muglllai dish!
9.95
KARAHAI VEGETABLES
Fresh mixed vegetables cooked in traditional Indian herbs and spices; tossed in Indian iron skillet (Karahai)
8.95 VEGETABLE BIRYANI
Fragrant rice cooked with fresh vegetables

7.95
LAMB FRAIZEE
Specialty of Shahenshah, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet (Karahai)
10.95 RICE PULLAO
Lightly fried rice with peas and a touch of cumin seeds
3.95
KARAKAI ALOO PALAK
Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices; tossed in Indian iron skillet (Karahai)
8.95 SHAHEN SHAH SPECIAL BIRYANI
Saffron rice cooked with boneless pieces of chicken, cubes of
lamb and shrimp
12.95
KARAHAI TANDOORI CHICKEN SAG
Boneless Tandoori chicken, made with special spices and fresh spinach
10.95 CHICKEN TIKKA BIRYANI
Boneless white chicken sauteed with fresh onions and bell peppers cooked with steamed rice and masterful spices
10.95
EGG CURRY
Boiled egg cooked in special gravy, onion, tomatoes, and spices
10.95
Desserts
Chicken (Murg) Specialties
KULFI
Authentic Indian ice cream made with milk and nuts
2.50
CHICKEN CURRY OR VINDALOO
Chicken cooked in a light gravy, mild (curry) or hot (vindaloo).

9.95 GULAB JAMUN
Juicy deep-fried cheese ball dipped in syrup
2.50
CHICKEN MAKHNI
Tandoori baked chicken cooked in exotic spices with choppped tomatoes and butter


9.95 MANGO ICE CREAM
2.50
CHICKEN TIKKA MASALA
Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and exotic spices
10.95 KHEER (RICE PUDDING)
A famous Indian sweet dish made from milk, rice and flavored with cardamon
2.50
CHICKEN KORMA
A rare delicacy from northwest India. Juicy pieces of chicken especially prepared with yogurt, onions, tomatoes and mild spices
9.95
Beverages
CHICKEN TIKKA MUGHLAI
Tender pieces of boneless chicken and eggs cooked in a mildly spiced creamy tomato sauce
10.95 INDIAN TEA
1.25
CHICKEN SAGWALA
Boneless chicken cooked in spinach with mild spices
9.95 TEA OR ICED TEA
1.25
CHICKEN VEGETABLE
Boneless chicken sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables
9.95 SODA
Coke, Diet coke, 7-Up, Ginger Ale, Club Soda
1.25
CHICKEN METHI MUSHROOM
Boneless chicken sauteed in ginger and garlic with fresh fenugreek leaves and mushrooms
10.95 LASSI OR MANGO LASSI
A refreshing drink made with homemade yogurt flavored with rosewater
2.50
CHICKEN PATIA
Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions.
9.95 MANGO SHAKE
2.50
CHICKEN SULTANI
Boneless chicken cooked in a mild cream sauce with ginger
9.95 MANGO JUICE
2.50



Home | Menu | Coupon | Location | Contact


Shahenshah Cuisine of India
5022 Romeiser Drive
Macon, GA 31206-5341
Phone: (478) 476-0331
Fax: (478) 476-0332
info@shahenshahcuisineofindia.com